The Cooking Paste pouch & empty into a pot
With fresh ingredients as per instructions
Until done!
Enjoy!
ITC MASTER CHEF brings to you a delectable range of Cooking Pastes made with the choicest ingredients and pertaining to the highest hygiene standards. Each of the 5 variants of the Cooking Pastes are co-created with the experienced master chefs at ITC Hotels, to provide you with a restaurant quality taste of your favourite dishes in the most convenient way. Try one of our Cooking Pastes today to relish the authentic taste of the country's most popular dishes.
The cooking pastes have been co-created with master chefs at ITC Hotels, whose expertise and knowledge can vouch for the authentic taste of dishes prepared with these pastes.
Master Chef cooking pastes ensure that you can stir up a gourmet meal at home conveniently in just 3 simple steps.
#ReadyIn123
ITC cooking pastes undergo multiple tests to ensure that they meet the highest safety and hygiene standards. The cooking pastes are free from pesticides with a long shelf life.
Relish the flavourful taste of mutton with our Masaledaar Mutton cooking paste, co-created with the Master Chefs of ITC Hotels.
Simply mix this paste in the recommended amount of water, stir well and add the mutton pieces.
Recreate restaurant style Butter Chicken in the easiest way possible, with our Cooking Paste.
All you have to do is add the paste to water, stir well, add the chicken and cook until done to savour this all time favourite dish.
Savour the authentic taste of the classic Hyderabadi Biryani. Co-created with the master chefs of ITC Hotels, this cooking paste makes biryani in the simplest way possible.
Cook the rice separately. Mix the cooking paste with water, add pieces of chicken, cook till done and simply layer it together.
Enjoy yummy Vegetable Biryani, the perfect family meal, made easy with our cooking paste. Co-created with the Master Chefs at ITC Hotels, the cooking paste makes the extensive process of biryani making simple. Prepare the rice separately, add vegetables of your choice in the paste with water and layer it together once done.
Indulge in the sweet & creamy taste of Paneer Makhani with our cooking pastes, co-created by the Master Chefs at ITC Hotels.
Simply add the paste to water, stir it well and then add the paneer to cook till done - the ideal meal for busy days.
